Articles

type: Conference
Title Year Month type Conference Title
توليد و بررسي خصوصيات فيلم پروتئيني يولاف 1392 04 Conference دومين همايش تخصصي پليمرهاي پيشرفته در بسته بندي مواد غذايي
Fast monitoring of sucrose using CuO/MWCNTs nanocomposite modified glassy carbon electrode 1391 12 Conference 1st International e-Conference on Novel Food Processing (IECFP2013)
تهيه و تعيين برخي خصوصيات فيزيكوشيميايي فيلم پروتئيني از گاودانه (Vicia ervillia) به منظور بسته بندي مواد غذايي 1391 11 Conference كنگره ملي پژوهشگران و نخبگان ايمني مواد غذايي ( از مزرعه تا سفره )
بررسي استفاده از اسانس نعناع به عنوان يك آنتي اكسيدان طبيعي در توليد بسته بندي فعال براي روغن سويا 1391 08 Conference دوازدهمين كنگره تغذيه ايران و اولين كنگره بين المللي تغذيه ايران
بهينه سازي شرايط واكنش براي جداسازي آنزيمي دو ايزومر اصلي اسيد لينولئيك مزدوج با استفاده از طرح rsm 1391 08 Conference دوازدهمين كنگره تغذيه ايران و اولين كنگره بين المللي تغذيه ايران
بررسي اثر اگزوپلي ساكاريدهاي ميكروبي خميرترش بر خواص رئولوژيك خمير نان مسطح 1391 06 Conference سومين همايش ملي بيوتكنولوژي كشاورزي
type: Journal
Title DOI Year Month type
Selective determination of sucrose based on electropolymerized molecularly imprinted polymer modified multiwall carbon nanotubes/glassy carbon electrode NULL 1392 02 Journal
A COMPARATIVE STUDY ON THE PHYSICOCHEMICAL FUNCTIONAL AND PROTEIN ELECTROPHORETIC PATTERN OF OSTRICH MEAT AND BEEF DURING FROZEN STORAGE NULL 1392 01 Journal
Properties of a new protein film from bitter vetch (Vicia ervilia) and effect of CaCl2 on its hydrophobicity NULL 1392 01 Journal
Optimization of gelatin extraction from chicken deboner residue using rsm method NULL 1392 01 Journal
Rapid nonenzymatic monitoring of glucose and fructose using a CuO/multiwalled carbon nanotube nanocomposite-modified glassy carbon electrode NULL 1392 01 Journal
Highly selective electrochemical biosensor for the determination of folic acid based on DNA modified-pencil graphite electrode using response surface methodology NULL 1391 10 Journal
Highly Selective Sensitive and Fast Determination of Folic Acid in Food Samples Using New Electrodeposited Gold Nanoparticles by Differential Pulse Voltammetry NULL 1391 10 Journal
A model for measuring the performance of the meat supply chain NULL 1391 10 Journal
A comparative study of physico-chemical and functional properties and ultrastructure of ostrich meat and beef during aging NULL 1391 05 Journal
EFFECT OF NANOCOMPOSITE PACKAGING CONTAINING AG AND ZNO ON REDUCING PASTEURIZATION TEMPERATURE OF ORANGE JUICE NULL 1391 01 Journal
Role of Globin Moiety in the Chemical Structure of Curing Pigment NULL 1391 01 Journal
Effect of dietary flaxseed oil level on the growth performance and fatty acid composition of fingerlings of rainbow trout oncorhynchus mykiss NULL 1391 01 Journal
بهينه سازي توليد مرباي كم كالري به با استفاده از شيرين كننده مصنوعي استويا NULL 1391 01 Journal
Physicochemical Properties and storability of Non-Alcoholic Malt Drink Prepared from Oat and Barley Malts NULL 1390 10 Journal