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Bacterial synthesis of nanostructured hydroxyapatite using Serratia marcescens PTCC 1187
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# |
1388 - 07 |
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Investigation of acid and bile tolerance of native lactobacilli isolated from fecal samples and commercial probiotics by growth and survival studies
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# |
1388 - 07 |
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Enzyme Immobilization Part 3 Immobilization of alpha amylase on Na-bentonite and modified bentonite
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# |
1388 - 05 |
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Enzyme Immobilization Part 4 Immobilization of alkaline phosphatse on Na-sepiolite and modified sepiolite
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# |
1388 - 04 |
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Determination of Amiloride Using a ds-DNA-modified Pencil Graphite Electrode Based on Guanine and Adenine Signals
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# |
1388 - 03 |
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Identification of Lactobacilli from fecal flora of some iranian infants
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# |
1387 - 09 |
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Enzyme immobilization Part 2 immobilization of alkaline phosphatase on Na-bentonite and modified bentonite
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# |
1387 - 06 |
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Enzyme immobilization Part 1. Modified bentonite as a new and efficient support for immobilization of Candida rugosa lipase
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# |
1387 - 06 |
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Production of Microbial Exo-polysaccharides in the 1 Sourdough and its Effects on the Rheological Properties of Dough
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# |
1387 - 04 |
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Establishment of an inexpensive procedure to reduce the microbial load of spices used in Mayonnaise industry
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# |
1387 - 01 |
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Enumeration of Lactobacilli in the fecal flora of infants using two different modified de-man Rogosa sharp media under aerobic and anaerobic incubation
|
# |
1386 - 11 |
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Antimicrobial activity of Iranian propolis and its chemical composition
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# |
1385 - 10 |
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Identification of Lactic Acid Bacteria Isolated From Traditional Iranian Lighvan Cheese
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# |
1384 - 10 |