Articles

type: Conference
Title Year Month type Conference Title
تاثير نوع روغن بر خصوصيات ساختاري ارگانوژل حاصل از واكس بره موم 1395 07 Conference First International and 24th Iranian Food Science and Technolgy Congress
توليد اولئوژل از موم زنبور عسل و بررسي ويژگي هاي فيزيكي و شيميايي آن 1395 07 Conference First International and 24th Iranian Food Science and Technolgy Congress
بررسي توليد اولئوژل روغن زيتون با استفاده از بره موم 1395 07 Conference First International and 24th Iranian Food Science and Technolgy Congress
ارزيابي خواص نانوفيبر ژلاتين داراي اتصال عرضي با كافئيك اسيد به عنوان تركيب فنوليك 1395 07 Conference First International and 24th Iranian Food Science and Technolgy Congress
Pomogranate Seed Oil organogelation by using Propolis Wax and Beeswax 1395 06 Conference 14th euro fed lipid congress
Characterization of electrospun gelatin nanofibers crosslinked with tannic acid 1395 02 Conference دومين كنفرانس ملي علوم پروتئيني و پپتيدي
type: Journal
Title DOI Year Month type
Liver alteration and hematological and serum biochemical responses of common carp Cyprinus carpio Linnaeus 1758 following long-term feeding of pistachio ( Pistacia vera ) green hull extract as a source of natural phenol 10.1111/jai.13095 1395 07 Journal
The Changes in Proximate Composition Antioxidant Activity and fatty acid profile of germinating safflower (carthamus tinctorius) seed NULL 1395 07 Journal
Polysel An Environmental-Friendly CI Engine Fuel NULL 1395 03 Journal
Application of Sepiolite in Clarification of Pomegranate Juice Changes on Quality Characteristics during Process NULL 1395 03 Journal
ت ثير فرايند بودادن بر ميزان تركيبات فنوليك و خواص آنتي اكسيداني كنجاله دو رقم پسته اهلي و وحشي NULL 1395 02 Journal
A New Antioxidant Active Film Based on HDPE and Peppermint Essential Oil for Packaging Soybean Oil NULL 1395 02 Journal
بررسي خصوصيات فيزيكوشيميايي و فعاليت آنتي اكسيداني 10 نمونه عسل گياهي مختلف NULL 1395 02 Journal
Characterization and classification of several monofloral Iranian honeys based on physicochemical properties and antioxidant activity NULL 1395 02 Journal
Stability assessment of conjugated linoleic acid (CLA) oil-in-water beverage emulsion formulated with acacia and xanthan gums NULL 1395 02 Journal
The reuse of waste cooking oil and spent bleaching earth to produce biodiesel NULL 1395 01 Journal
effect of pistachio pistachia vera) hull extract on growth performance body composition total phenolic compound and fillets peroxide value of common carp cyprinus carpio NULL 1395 01 Journal
Characterization and antioxidant activity of bitter vetch protein-based films containing pomegranate juice NULL 1395 01 Journal
Effect of drought stress on total phenolic lipid peroxidation and antioxidant activity of Achillea species NULL 1394 11 Journal
Changes in nutritional value and application of thyme (Thymus vulgaris) essential oil on microbial and organoleptic markers of Persian clover (Trifolium resupinatum) sprouts NULL 1394 10 Journal