Articles

type: Journal
Title DOI Year Month type
Physicochemical properties of beef burger after partial incorporation of ethylcellulose oleogel instead of animal fat NULL 1400 07 Journal
Effect of biopolymers concentration and drying methods on physicochemical properties of emulsion-templated oleogel 10.1007/s13197-021-05214-1 1400 05 Journal
Genetic variability of seed yield and oil nutritional attributes in linseed dominated by biennial variation NULL 1400 04 Journal
Formulation optimization and impact of environmental and storage conditions on physicochemical stability of pistachio milk NULL 1400 03 Journal
ارزيابي نانو ذرات ليپيدي جامد حاصل از موم زنبور عسل و موم استخراج شده از بره موم تهيه شده با روش ته نشيني ضد حلال NULL 1400 02 Journal
تعيين خصوصيات كمپلكس سه گانه ي ژلاتين- موسيلاژ بزرك-(Linum usitatissimum) تانيك اسيد اكسيد NULL 1399 11 Journal
Seed oils of Sisymbrium irio and Sisymbrium sophia as a potential non-edible feedstock for biodiesel production NULL 1399 10 Journal
بررسي اثر غلظت زيست پليمرهاي سديم كازئينات و صمغ زانتان بر قابليت توليد اولئوژل بر اساس سيستم امولسيون روغن در آب NULL 1399 10 Journal
The effects of blanching, and freezing on quality properties of frozen cabbage (Brassica oleracea var. capitata) NULL 1399 10 Journal
Environmental life cycle assessment of different biorefinery platforms valorizing olive wastes to biofuel, phosphate salts, natural antioxidant, and an oxygenated fuel additive (triacetin) NULL 1399 10 Journal
Pomegranate seed oil nanoemulsion enriched by ?-tocopherol; the effect of environmental stresses and long-term storage on its physicochemical properties and oxidation stability NULL 1399 10 Journal
Effects of Foliar Applications of Zinc in the Forms of Free Mineral or Amino Acid Complexed on Qualitative Characteristics of Olive Oil 10.1002/aocs.12443 1399 09 Journal
Wax-based delivery systems: Preparation, characterization, and food applications NULL 1399 05 Journal
beta Sitosterol Loaded Nanostructured Lipid Carrier Physical and Oxidative Stability In Vitro Simulated Digestion and Hypocholesterolemic Activity NULL 1399 02 Journal
Characterization and enhanced functionality of nanoparticles based on linseed protein and linseed gum biocomplexes NULL 1398 11 Journal
Physicochemical Properties of Foam-Templated Oleogel Based on Gelatin and Xanthan Gum NULL 1398 11 Journal
Effect of thymol and Pickering stabilization on in-vitro digestion fate and oxidation stability of plant-derived flaxseed oil emulsions NULL 1398 10 Journal
Data on environmental analysis of natural antioxidant production from walnut husk by a solar photovoltaic-driven system as a replacement for potentially carcinogenic synthetic antioxidants NULL 1398 10 Journal
Maillard conjugation of whey protein isolate with water-soluble fraction of almond gum or flaxseed mucilage by dry heat treatment NULL 1398 10 Journal
Unlocking the potential of walnut husk extract in the production of waste cooking oil-based biodiesel NULL 1398 08 Journal