Articles

type: Conference
Title Date
Zinc bioavailability of foods in arid agroecosystems - A case study in Iran 1390 - 04
Effects of Crop Residues on Zinc Bioavailability in Soil and in Wheat Grain 1390 - 04
Nickel and mercury human health risk assessment in Hamedan Province Iran 1390 - 04
Using Artificial Neural Network to Select Appropriate Agronomic Practices for Biofortification A Case Study in Iran 1390 - 04
Effect of soil and foliar application of zinc on grain zinc and cadmium concentrations of wheat genotypes differing in Zn-efficiency 1390 - 04
Residues of Zinc-Hyperaccumulator Plants as Zn Fertilizer 1390 - 04
The ability of natural zeolite on control the cadmium concentration of sludge sewage and rose residual compost 1389 - 02
Wheat grain concentration of zinc and its relationship with soil and climate parameters in mediterranean soil of central Iran 1388 - 04
Zinc nutrition in Iranian population 1388 - 04
Heavy metal concentration in greenhouse vegetables Risk for human health 1388 - 04
Using waste tire extracts as zinc source for hydroponic grown tomato 1388 - 04
Screening wheat genotypes for zinc and iron efficiency using stress tolerance index (STI) under field condition 1388 - 04
Lead fractionation in soil as affected by organic and inorganic amendments 1388 - 03
Zinc release kinetics in a calcareous soil treated with waste tire ash and powder as alternatives to Zn fertilizers 1388 - 03
Bioremediation of petroleum contaminated soil using landfarming technique influence on soil biological and chemical properties 1388 - 03
Physiolgical responses of rosemary (Rosmarinus officinalis L.) to salinity and copper nutrition in a nutrient solution 1388 - 03
Analysis of the regional-scale influence of agricultural ecosystem parameters on zinc concentrations of soil and rice grains using regression methods 1388 - 03
Lead uptake by wheat and corn as affected by application of Pb(NO3)2 and Pb-enriched cow manure and sewage sludge 1387 - 08
Risk assessment of lead cadmium chrome and nickel for human health through consumption of greenhouse cucumber and bell pepper 1387 - 08
Heavy metal concentration in greenhouse vegetables Impact on human health 1387 - 08