Exopolysaccharides produced by pure culture of Lactobacillu Lactococcus and yeast isolated from Kefir grain by microtitre plate assay Optimization and comparison

Exopolysaccharides produced by pure culture of Lactobacillu Lactococcus and yeast isolated from Kefir grain by microtitre plate assay Optimization and comparison
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doi
Article type
Journal
https://people.iut.ac.ir/en/soleimanian-zad/content/1630430