Articles

Journal Papers
Title DOI Date type
Novel feature extraction in laser light backscattering imaging for real-time monitoring of quince moisture content during hot-air drying 10.1016/j.jfoodeng.2025.112496 Journal
Spatial analysis of hyperspectral images for detecting adulteration levels in bon-sorkh (Allium jesdianum L.) seeds: Application of voting classifiers 10.1016/j.atech.2025.100810 Journal
A glass transition-based controller algorithm to manage rice intermittent drying 10.1016/j.jfoodeng.2025.112472 Journal
A Study of Energy Consumption and Drying Rate: Comparison of Continuous and Intermittent Drying Methods of Rough Rice 10.22103/bbr.2024.23798.1088 Journal
Drying, a practical technology for reduction of poultry litter (environmental) pollution: methods and their effects on important parameters 10.1016/j.psj.2024.104277 Journal
Detection of rice type and its storage duration via an improved particle swarm optimization algorithm 10.1007/s12065-024-00933-8 Journal
Modeling and optimization of laying hen manure drying process to reduce protein and ammonium-N losses by adding sodium bentonite and wheat straw 10.1016/j.jenvman.2023.119668 Journal
A novel simulation model to analyze rice intermittent drying considering glass transition concept 10.1016/j.jfoodeng.2023.111819 Journal
Modeling and experimental studies on chemical absorption of ammonia emitted from poultry manure during the drying process by a wet spray scrubber: Optimization by Box-Behnken design 10.1016/j.psep.2023.07.007 Journal
Optimization of drying specification and protein losses of poultry litter during drying process using response surface methodology 10.1016/j.tsep.2023.101958 Journal
Heat transfer modeling during high-humidity hot air impingement blanching of grapes 10.1111/jfpe.14287 Journal
Unsupervised modelling of rice aroma change during ageing based on electronic nose coupled with bio-inspired algorithms # Journal
Modifying genetic algorithm by dynamic memory and solution reconstructing mechanism for selectivity control of chemical sensors 10.1016/j.chemolab.2021.104332 Journal
A continuous high voltage electrostatic field system for thawing food materials # Journal
Decontamination of whole strawberry via dielectric barrier discharge cold plasma and effects on quality attributes # Journal
Ultrasonically improved convective drying of peppermint leaves: Influence on the process time and energetic indices # Journal
Fish freshness categorization from eyes and gills color features using multi-class artificial neural network and support vector machines # Journal
Sensitivity analysis pertaining to effective parameters on electrohydrodynamic drying of porous shrinkable materials # Journal
Integration of wavelet network and image processing for determination of total pigments in bitter orange (Citrus aurantium L.) peel during ripening # Journal
On the feasibility of metal oxide gas sensor based electronic nose software modification to characterize rice ageing during storage # Journal