Behnaz Nasiri Esfahani. (M.Sc)

Thesis Title (In Persian):

بررسي اثر EPS ميكروبي خميرترش بر خواص رئولوژيك خمير نان مسطح.

2011.

Thesis Title (In English):

Effect of microbial EPS of sourdough on rheological characteristics of flat bread dough.

 

Supervisors: Dr. M. Sheikh Zeinoddin and Dr. M. Kadivar.

Advisor: Dr. S. Soleimanian-Zad.

Grade
Msc
https://people.iut.ac.ir/en/soleimanian-zad/behnaz-nasiri-esfahani-msc