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The hybrid RDWC-Pervaporation with series-parallel arrangement and heat integration for ETBE production
Generalized support vector machines (GSVMs) model for real-world time series forecasting
Conceptual design and operating modes comparison of parallel, series and hydromechanical hydraulic hybrid power train with hydraulic hybrid auxiliary system
A Theoretical and Experimental Study of Polyaniline/GCE and DNA G-Quadruplex Conformation as an Impedimetric Biosensor for The Determination of Potassium Ions
A Theoretical and Experimental Study of Polyaniline/GCE and DNA G-Quadruplex Conformation as an Impedimetric Biosensor for The Determination of Potassium Ions
A contribution to flotation technique as a reliable wettability alteration measurement method for carbonate minerals in separation processes involving hydrocarbons, low salinity water and nanofluids
A contribution to flotation technique as a reliable wettability alteration measurement method for carbonate minerals in separation processes involving hydrocarbons, low salinity water and nanofluids
Comparison of the classical and fracture mechanics approaches to determine in situ stress/hydrofracturing method
Chemistry of rock-forming silicate and sulfide minerals in the granitoids and volcanic rocks of the Zefreh porphyry Cu-Mo deposit, central Iran: Implications for crystallization, alteration, and mineralization potential
An Experimental and Numerical Study of Precision Cooling to Determine Optimum Coolant Velocity of Downsized Internal Combustion Engines Using Boiling
Hydroxyapatite mineralization of chitosan-tragacanth blend/ZnO/Ag nanocomposite films with enhanced antibacterial activity
A new hybridization filtering-based linear-nonlinear models for time series forecasting
Effects of Foliar Applications of Zinc in the Forms of Free Mineral or Amino Acid Complexed on Qualitative Characteristics of Olive Oil
Effects of Foliar Applications of Zinc in the Forms of Free Mineral or Amino Acid Complexed on Qualitative Characteristics of Olive Oil
Effects of Foliar Applications of Zinc in the Forms of Free Mineral or Amino Acid Complexed on Qualitative Characteristics of Olive Oil