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The impact of Artemisinin and Saponin as active substances from Artemisia and Fenugreek on performance and digestive system health in coccidia-challenged broiler chickens
Investigating the effect of adding protease enzyme to protein-deficient diets in broiler chickens
Effect of Adding Bacteriophage to the Diet of Laying Hens and Hens Challenged with Escherichia coli and Salmonella on Performance and Gastrointestinal Tract Changes
Effects of bacteriophage on Salmonella and E.Coli infection in layers (Sponsor: Pathway Intermediates Company, South Korea).
Comparison of the effects of different fiber sources on the performance and development of the digestive system in broiler chickens
Optimizing the performance of Arian broiler chickens based on the level of metabolizable energy, protein, methionine + cysteine and lysine in the diet using the Taguchi method (Sponsor: Arian company)
The effect of heat stress and density per unit area on performance, immunological response, meat quality and intestinal morphology in Arian broiler chickens (Sponsor: Arian company)
The effect of heat stress and increasing the level of amino acids and energy on the performance, immune system, intestinal morphology, and meat quality in Arian broilers (Sponsor: Arian company)
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Journal Paper Synthesis and Characterization of a New Cu (BHB)2/Fe-MIL-101-NH2 Composite: A Novel Hydrogen Peroxide Sensor based upon the Bimetallic Complex
Potent cyclometallated Pd(ii) antitumor complexes bearing α-amino acids: synthesis, structural characterization, DNA/BSA binding, cytotoxicity and molecular dynamics simulation
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