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Effect of different levels of single cell protein and probiotic microorganisms on performance, immunological responses, and intestinal histology in laying hens
General Microbiology
An intro to the research field
2011 M.Sc. Graduated Dorri Majid
Supervised Students
Visit of the Minister of Science, Research and Technology (Dr Mansour Gholami) to the capabilities and achievements of Isfahan University of Technology
1999 M.Sc. Graduated Rostami Alireza
Publications
Honors and Awards
Books
Dietary protein level and corn processing method: Lactation performance, milk fatty acid composition, rumen and blood parameters of lactation dairy cows
Research and publications in Progress
Effect of seeding rate on yield and yield components of flax
Effect of seeding rate on yield and yield components of flax
Variability in susceptibility to acidosis among high producing mid-lactation dairy cows is associated with rumen pH, fermentation, feed intake, sorting activity, and milk fat percentage

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