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Zinc foliar application may alleviate drought stress in wheat species through physiological changes
Improving the textural and functional properties of soy protein isolate using dielectric barrier discharge (DBD) plasma-assisted pH-shifting
Dynamic instability analysis of sandwich plates with auxetic honeycomb core and three-phase hybrid composite layers stiffened by curved stiffeners using isogeometric analysis
Dynamic instability analysis of sandwich plates with auxetic honeycomb core and three-phase hybrid composite layers stiffened by curved stiffeners using isogeometric analysis
Terpenoid Biosynthetic Pathway in Ferula persica Using Transcriptome Analysis and Metabolome Data
Mechanical, electrochemical and permeability behaviour of Ti6Al-4V scaffolds fabricated by electron beam powder bed fusion for orthopedic implant applications: The role of cell type and cell size
Mechanical, electrochemical and permeability behaviour of Ti6Al-4V scaffolds fabricated by electron beam powder bed fusion for orthopedic implant applications: The role of cell type and cell size
Enhancing hamburger shelf life and quality using gallic acid encapsulated in gelatin/tragacanth gum complex coacervate
Identifying priority areas for conservation: Using ecosystem services hotspot mapping for land-use/land-cover planning in central of Iran
Identifying priority areas for conservation: Using ecosystem services hotspot mapping for land-use/land-cover planning in central of Iran
Identifying priority areas for conservation: Using ecosystem services hotspot mapping for land-use/land-cover planning in central of Iran
Identifying priority areas for conservation: Using ecosystem services hotspot mapping for land-use/land-cover planning in central of Iran
Antibacterial metabolites production by Lactobacillus plantarum PTCC 1896 in fermented whey and optimization of fermentation conditions for maximum production using RSM
Investigation of corrosion behavior of Al-TiO2 nanocomposite produced using air plasma spray and accumulative roll bonding method
Production of milk-based drink enriched by dietary fiber using carrot pomace: Physicochemical and organoleptic properties during storage