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Two-stage optimization method for design of reinforced concrete frames using optimal pre-determined section database and non-revisiting genetic algorithm
The interactive effect of insoluble-fibre inclusion and feed form on the performance, tibia bone quality, and gastrointestinal histomorphology of Hy-Line W-36 laying pullets
The interactive effect of insoluble-fibre inclusion and feed form on the performance, tibia bone quality, and gastrointestinal histomorphology of Hy-Line W-36 laying pullets
Habitat in flames: How climate change will affect fire risk across koala forests
Optimizing of the quality of rose grown with varying ratios and periods of Red: Blue light-emitting diodes in commercial greenhouse
Optimizing of the quality of rose grown with varying ratios and periods of Red: Blue light-emitting diodes in commercial greenhouse
Screening some pine species from North America and dried zones of western Asia for drought stress tolerance in terms of nutrients status, biochemical and physiological characteristics
Screening some pine species from North America and dried zones of western Asia for drought stress tolerance in terms of nutrients status, biochemical and physiological characteristics
Screening some pine species from North America and dried zones of western Asia for drought stress tolerance in terms of nutrients status, biochemical and physiological characteristics
Screening some pine species from North America and dried zones of western Asia for drought stress tolerance in terms of nutrients status, biochemical and physiological characteristics
A guide to conserve amphibian species in Iran
Potential application of light emitting diodes to improve molecular, physiological, and growth responses in peppermint plant
Enhancing air quality classification using a novel discrete learning-based multilayer perceptron model (DMLP)
Foliar-applied zinc is beneficial to growth, grain yield, and quality of standard and ancient wheats grown under saline and non-saline conditions
Effect of light emitting diodes (LEDs) irradiation on the functional quality and shelf life of basil microgreens