The Effect of Ultrasound Pretreatment on Pectin Extraction from Watermelon Rind Using Microwave-Assisted Extraction

The Effect of Ultrasound Pretreatment on Pectin Extraction from Watermelon Rind Using Microwave-Assisted Extraction
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doi
10.3390/app13095558
Article type
Journal
https://people.iut.ac.ir/en/hamdami/content/1601509