Articles

type: Journal
Title DOI Date
Effect of silicon nutrition on lipid peroxidation and antioxidant response of cucumber plants exposed to salinity stress #
The effect of preceding crop on wheat grain zinc concentration and its relationship to total amino acids and dissolved organic carbon in rhizosphere soil solution #
Iron(II) amino acid chelates alleviate salt-stress induced oxidative damages on tomato grown in nutrient solution culture #
Agricultural zinc fluxes into soils and crops of central Iran at regional scale #
The effect of foliar application of nickel in the mineral form and urea-Ni complex on fresh weight and nitrogen metabolism of lettuce #
Preparation of nano-particles from waste tire rubber and evaluation of their effectiveness as zinc source for cucumber in nutrient solution culture #
EFFECT OF HUMIC ACID APPLICATION ON CADMIUM ACCUMULATION BY LETTUCE LEAVES #
Stimulating and toxicity effects of nickel on growth yield and fruit quality of cucumber supplied with different nitrogen sources #
Health Risks of Metals in Soil Water and Major Food Crops in Hamedan Province Iran #
Controlled release of fertilizer microcapsules using Ethylene Vinyl Acetate polymer to enhance micronutrient and water use efficiency #
Silicon nutrition and phytophthora drechsleri infection effects on growth and mineral nutrients concentration uptake and relative translocation in hydroponic-grown cucumber #
Mapping of human health risks arising from soil nickel and mercury contamination #
Synthesis Characterization and Theoretical and Experimental Investigations of Zinc(II) Amino Acid Complexes as Ecofriendly Plant Growth Promoters and Highly Bioavailable Sources of Zinc #
Effect of tire rubber ash and zinc sulfate on yield and grain zinc and cadmium concentrations of different zinc-deficiency tolerance wheat cultivars under field conditions #
Effect of zinc nutrition on salinity-induced oxidative damages in wheat genotypes differing in zinc deficiency tolerance #
Effect of Soil and Foliar Application of Iron and Zinc on Quantitative and Qualitative Yield of Pomegranate #
Zinceamino acid complexes are more stable than free amino acids in saline and washed soils #
Phytosiderophore release by wheat genotypes differing in 1 zinc deficiency tolerance grown at Zn-free nutrient solution as affected by salinity #
The effectiveness of foliar applications of synthesized zinc-amino acid chelates in comparison with zinc sulfate to increase yield and grain nutritional quality of wheat #
Studies on the role of root morphology attribution in salt tolerance of blue-panicgrass (Panicum antidotale Retz.) using artificial neural networks (ANN) #