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Effect of different levels of vitamin A and Zn-methionine supplementation on performance and differential circulating leukocyte count in broilers subjected to coccidiosis
|
1392 - 11 |
|
Effect of different levels of dietary clove bud on serum antioxidant indices in laying hens fed different n-6 to n-3 ratios
|
1392 - 11 |
|
Effect of dietary Zn-Met Mn-Met on performance and humoral immunity responses of laying hens
|
1392 - 11 |
|
The effect of heat stress and starter protein content on performance of Holstein calves
|
1392 - 07 |
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Effect of Sodium Dodecyl Sulfate and Different Levels of Clove Bud Extract on Motility Viability and Plasma Membrane Integrity of Ram Spermatozoa during Cooling and Cryopreservation
|
1392 - 06 |
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Effect of Lyophilized LDL and Different Levels of Clove Bud Extract on The Quality of Cryopreserved Ram Semen
|
1392 - 06 |
|
NULL
|
1391 - 06 |
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Effects of Black Cumin Supplements on Performance and Immunological Responses of Laying Hens
|
1390 - 12 |
|
Effect of Different Levels of Dietary Methionine on Performance and Immunological Responses of Broiler Chicks
|
1390 - 12 |
|
Effect of Turmeric Rhizome Powder (Curcuma longa) on Some Blood Parameters and Laying Hens Performance
|
1390 - 12 |
|
Non-immunized Egg Yolk Antibody Powder Can Suppress the Intestinal Colonization of Escherichia coli in Broiler Chicks
|
1390 - 12 |
|
Effects of Different Levels of Dietary Crude Protein and Threonine on Performance and Immunological Functions of Broiler Chicks
|
1390 - 12 |
|
Productive Performance of Laying Hens Fed Diets Included Safflower Meal with or without a Commercial Enzyme Product
|
1390 - 12 |
|
Effect of Different Levels of Turmeric Rhizome Powder (Curcuma longa) on Immunocompetence of Laying Hens
|
1390 - 12 |
|
Effect of probiotic inclusion in different levels of barley substitution for corn diets on laying hens histological changes of deudenum.
|
1384 - 07 |