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Yield related traits and tolerance indices to screen salinity tolerant genotypes in cultivated and wild barley
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10.1007/s10343-022-00692-5 |
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Essential oil composition, physiological and morphological variation in Salvia abrotanoides and S. yangii under drought stress and chitosan treatments
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Changes in Essential Oil Composition, Polyphenolic Compounds and Antioxidant Capacity of Ajowan (Trachyspermum ammi L.) Populations in Response to Water Deficit
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Morpho-Physiological and Molecular Characterization Reveal Low Genetic Variation for Conservation of Endangered Iranian Moshgak (Ducrosia anethifolia Boiss)
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Physiological and transcriptome indicators of salt tolerance in wild and cultivated barley
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Weed management by allelopathic activity of Foeniculum vulgare essential oil
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Changes in physiological, phytochemical traits and gene expression of two Perovskia species in response to water deficit
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Hybridization of wheat and Aegilops cylindrica: development, karyomorphology, DNA barcoding and salt tolerance of the amphidiploids
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Anticancer drug discovery from Iranian Chrysanthemum cultivars through system pharmacology exploration and experimental validation
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Tolerance to high temperature at reproductive stage: Trade-offs between phenology, grain yield and yield-related traits in wild and cultivated barleys
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10.1111/pbr.12953 |
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Seasonal Variations of Rosmarinic Acid and Its Glucoside and Expression of Genes Related to Their Biosynthesis in Two Medicinal and Aromatic Species of Salvia subg. Perovskia
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Sequencing and phylogenetic analysis of phenylalanine ammonia lyase (pal) and chalcone synthase (chs) genes in some Iranian endemic species of Apiaceae
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Improvement in growth parameters and essential oil content and characteristics of populations derived from intraspecific crosses ofMentha spicataandM. longifolia
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Morpho-physiological and gene expression responses of wheat by Aegilops cylindrica amphidiploids to salt stress
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10.1007/s11240-020-01983-3 |
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Variation in essential oil composition, anatomical, and antioxidant characteristics of Achillea filipendulina Lam. as affected by different phenological stages
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Polyphenolic and molecular variation in Thymus species using HPLC and SRAP analyses
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Metabolomics and DNA-Based Authentication of Two Traditional Asian Medicinal and Aromatic Species of Salvia subg. Perovskia
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Variation in Phytochemical, Morphological, and Ploidy Levels of Iranian Thymus Species
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Integrated biorefinery of aquatic fern Azolla filiculoides for enhanced extraction of phenolics, protein, and lipid and methane production from the residues
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Using HPLC and multivariate analyses to investigate variations in the polyphenolic compounds as well as antioxidant and antiglycative activities of some Lamiaceae species native to Iran
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