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Screening some pine species from North America and dried zones of western Asia for drought stress tolerance in terms of nutrients status, biochemical and physiological characteristics
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10.3389/fpls.2023.1281688 |
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Effects of Potassium and Nanocapsule of Potassium on Pepper Growth and Physiological Changes in High-Temperature Stress
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10.1007/s42729-023-01486-y |
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Effects of melatonin foliar application on hot pepper growth and stress tolerance
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10.1016/j.stress.2023.100192 |
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تاثير غرقابي بر فيزيولوژ ي و بيان ژن آكواپورين يك (PIP1 ) در فلفل
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راهكارهاي بومي سازي فناوري هاي نوين صنعت باغباني ايران
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The effect of root zone temperature at low nitrogen level of nutrient solution on sweet pepper
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10.1080/01904167.2023.2220725 |
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تاثير هرس ميوه بر شاخص هاي كيفي و عملكرد دو رقم فلفل دلمه اي (.Capsicum annuum L)
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10.22034/IUVS.2022.562380.1234 |
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تأثير آبياري موضعي بر تغييرات فتوسنتز، تنفس و صفات كيفي گوجه فرنگي فرآوري
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Physiological changes of sweet pepper under low irrigation regimes applied in three phenological stages of vegetative growth, reproductive growth, and fruit set
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10.1080/01140671.2023.2171440 |
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The Effect of Seaweed Extract and LED on the Growth and flowering of Two Lisianthus Cultivars
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تأثير شوري بر خصوصيات فتوسنتزي و غلظت عناصر برگ توده هاي مختلف خربزه (.Cucumis melo L)
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10.22084/ppt.2023.17738.1894 |
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تأثير محلولپاشي پتاسيم بر بوتههاي خيار رقم Miran' تحت تنش خشكي
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The effects of N-NO: N-NH<sub>4</sub> ratios and calcium concentration of the nutrient solution on the growth parameters and partitioning of nitrogen and calcium in tomato plants (Solanum lycopersicum L.)
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10.1080/01904167.2022.2160753 |
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Effect of different zinc fertilizer on green bean nutraceutical values
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10.1007/s12892-022-00181-1 |
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تاثير ايندول بوتيريك اسيد و تريپتوفان بر عملكرد، كيفيت و عمر پس از برداشت قارچ تكمها ي (Agaricus bisporus )
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The effects of Arbuscular mycorrhiza on the growth and physiological characteristics of grafted cucumber under salinity stress
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Morphophysiological responses of sweet basil (Ocimum basilicum L.) to the nickel stress and inoculation with Pseudomonas strains
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10.1007/s11738-022-03479-3 |
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مقايسه صفات فيزيولوژيك دو رقم فلفل شيرين سبز و نارنجي تحت تنش شوري
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Effect of exogenous amino acids application on the biochemical, antioxidant, and nutritional value of some leafy cabbage cultivars
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10.1038/s41598-022-21273-6 |
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Foliar-sprayed calcium-tryptophan mediated improvement in physio-biochemical attributes and nutritional profile of salt stressed Brassica oleracea var. italica
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10.1016/j.scienta.2022.111529 |
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