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A facile, efficient, and green fabrication of nanocomposites based on l-leucine containing poly(amide-imide) and PVA-modified Ag nanoparticles by ultrasonic irradiation
The effect of the coupling agents KH550 and KH570 on the nanostructure and interfacial interaction of zinc oxide/chiral poly(amide–imide) nanocomposites containing l-leucine amino acid moieties
Novel chiral poly(amide-imide)/surface modified SiO2 nanocomposites based on N-trimellitylimido-l-methionine: Synthesis and a morphological study
Rapid and green functionalization of multi-walled carbon nanotubes by glucose: structural investigation and the preparation of dopamine-based poly(amide-imide) composites
Optical, mechanical, and thermal behavior of poly(vinyl alcohol) composite films embedded with biosafe and optically active poly(amide–imide)-ZnO quantum dot nanocomposite as a novel reinforcement
Intercalation of amino acid containing chiral dicarboxylic acid between Mg–Al layered double hydroxide
Intercalation of amino acid containing chiral dicarboxylic acid between Mg–Al layered double hydroxide
Grafting of Citric Acid as a Green Coupling Agent on the Surface of CuO Nanoparticle and Its Application for Synthesis and Characterization of Novel Nanocomposites Based on poly(amide-imide) Containing N-trimellitylimido-L-valine Linkage
efficient, and green fabrication of nanocomposites based on l-leucine containing poly(amide-imide) and PVA-modified Ag nanoparticles by ultrasonic irradiation
چهارمین کنگره بین المللی و بیست و نهمین کنگره ملی علوم و صنایع غذایی ایران
چهارمین کنگره بین المللی و بیست و نهمین کنگره ملی علوم و صنایع غذایی ایران
چهارمین کنگره بین المللی و بیست و نهمین کنگره ملی علوم و صنایع غذایی ایران
4th international and 29th National Iranian Food Science and Technology Congress
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