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Taxonomic validity and phylogenetic relationships of a newly-described tooth-carp Aphanius mesopotamicus Coad 2009 (Teleostei Cyprinodontidae)
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Biography 242
Production of Sesame Oil Oleogel with Similar Properties to Animal Fat and Its Replacement in Burger ‎Formulation
Physicochemical properties of beef burger after partial incorporation of ethylcellulose oleogel instead of animal fat
Physicochemical properties of beef burger after partial incorporation of ethylcellulose oleogel instead of animal fat
Effect of roasted sesame oil on qualitative properties of frying oil during deep-fat frying
Milk fat secretion in Holstein dairy cows Insights from grain type and oil supplement
Milk fat secretion in Holstein dairy cows Insights from grain type and oil supplement
Single- and Multi-Objective Optimization of Low Fat Ice-Cream Formulation Based on Genetic Algorithms
Single- and Multi-Objective Optimization of Low Fat Ice-Cream Formulation Based on Genetic Algorithms
Single- and Multi-Objective Optimization of Low Fat Ice-Cream Formulation Based on Genetic Algorithms
Prolonged provision of protected methionine improves milk contents and yields of fat and protein in lactating cows
Effect of dietary supplementation with an emulsifier on performance of broiler chicks fed diets with different fat sources
Zahra Zolfaghari