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Sara Sadeghi. (M.Sc)
Functional Cakes: The Effect of Acorn Flour and Hydrocolloids and Emulsifier on Texture, Nutritional and Sensory Properties
Hojat Badnava
Supervisor
Production and commercialization of nanofiber electrospinning machine for production of N95 masks in Isfahan University of Technology
2017, Farzad Khadivpour Graduated
ذرات بنیادی پیشرفته 1 و 2
Theoretical Model to Predict the Porosity of Two-Bar Warp Knitted Structures
Theoretical Model to Predict the Porosity of Two-Bar Warp Knitted Structures
Learning Outcomes
فیزیک ۱ - ۴۰۴۱
رامين جمشيدي الاشتي- Ramin Jamshidi Alashti
Research Experience
Fatemeh Nejati. (Ph.D)
Maryam Moghtadaei