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Ph.D. and M.S. Students
Fortification of tomato with Ca and its effects on the fruit quality, calcium status and nutraceutical values of tomato in diferent NO3:NH4 ratios
Fortification of tomato with Ca and its effects on the fruit quality, calcium status and nutraceutical values of tomato in diferent NO3:NH4 ratios
Fortification of tomato with Ca and its effects on the fruit quality, calcium status and nutraceutical values of tomato in diferent NO3:NH4 ratios
Dr. Asgari
Evaluation of Growth Functions on Japanese quail Lines
Shadi Teifoori
Nasim Adibpour. (M.Sc)
A simple and convenient method for the surface coating of TiO2 nanoparticles with bioactive chiral diacids containing different amino acids as the coupling agent
Analytical Chemistry for Chemical engieers
application of dibenzylated nicotinium palladium chloride in the synthesis of suzuki, suzuki type, amination and sulfidation products
مقالات پژوهشی
Preparation and characterization of thermostable chiral extended polyamides bearing N-phthaloyl-L-leucine pendent architectures in green media
Control of Transition over Aerofoil Surfaces using Active Suction
Assessment of different methods for fatigue life prediction of steel in rotating bending and axial loading