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Evaluation of genetic diversity in the world collection of Eruca sativa L. using oil content, fatty acids and molecular markers
Effects of starter protein content and alkali processing of wheat straw on growth, ruminal fermentation, and behavior in Holstein calves
Effects of starter protein content and alkali processing of wheat straw on growth, ruminal fermentation, and behavior in Holstein calves
The influence of size and healing content on the performance of extrinsic self-healing coatings
an optimal inventory policy for a multi-echelon closed-loop supply chain of postconsumer recycled content products
The relationship between tomato fruit growth, incidence of blossom-end rot and phytohormone content as affected by sink/source ratio
The relationship between tomato fruit growth, incidence of blossom-end rot and phytohormone content as affected by sink/source ratio
Improvement in growth parameters and essential oil content and characteristics of populations derived from intraspecific crosses ofMentha spicataandM. longifolia
Improvement in growth parameters and essential oil content and characteristics of populations derived from intraspecific crosses ofMentha spicataandM. longifolia
Application of Gilsonite-Modified Slag as a Subballast Layer with Recommendations for Optimum Content of Gilsonite
Application of Gilsonite-Modified Slag as a Subballast Layer with Recommendations for Optimum Content of Gilsonite
Effect of short carbon fiber content on the mechanical properties of TiB2 based composites prepared by spark plasma sintering
Effect of short carbon fiber content on the mechanical properties of TiB2 based composites prepared by spark plasma sintering
Effect of Light Intensity on Leaf Morphology, Photosynthetic Capacity, and Chlorophyll Content in Sage (Salvia officinalis L.)
Effect of Light Intensity on Leaf Morphology, Photosynthetic Capacity, and Chlorophyll Content in Sage (Salvia officinalis L.)