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Partial replacement of triticale for corn grain in starter diet and its effects on performance structural growth and blood metabolites of Holstein calves
Partial replacement of triticale for corn grain in starter diet and its effects on performance structural growth and blood metabolites of Holstein calves
Evaluation of structural mechanical and cellular behavior of electrospun poly-3-hydroxybutyrate scaffolds loaded with glucosamine sulfate to develop cartilage tissue engineering
Evaluation of microstructure and mechanical properties of bulk nanostructured Ti5Si3 and Ti5Si3-Al2O3 nanocomposite
Evaluation of microstructure and mechanical properties of bulk nanostructured Ti5Si3 and Ti5Si3-Al2O3 nanocomposite
Experimental and ONIOM computational evaluation of DNA- and BSA-binding and cytotoxic activity of a mononuclear Pd(II) complex with piroxicam
Experimental and ONIOM computational evaluation of DNA- and BSA-binding and cytotoxic activity of a mononuclear Pd(II) complex with piroxicam
Preparation and Evaluation of Nickel Nanoparticles Supported on the Polyvinylpyrrolidone-Graphene Composite as a Durable Electrocatalyst for HER in Alkaline Media
Response of lactating dairy cows to degree of steam-flaked barley grain in low-forage diets
Response of lactating dairy cows to degree of steam-flaked barley grain in low-forage diets
Response of lactating dairy cows to degree of steam-flaked barley grain in low-forage diets
Preparation of a stable nanocomposite phase change material (NCPCM) using sodium stearoyl lactylate (SSL) as the surfactant and evaluation of its stability using image analysis
Preparation of a stable nanocomposite phase change material (NCPCM) using sodium stearoyl lactylate (SSL) as the surfactant and evaluation of its stability using image analysis
Preparation of a stable nanocomposite phase change material (NCPCM) using sodium stearoyl lactylate (SSL) as the surfactant and evaluation of its stability using image analysis
Preparation of a stable nanocomposite phase change material (NCPCM) using sodium stearoyl lactylate (SSL) as the surfactant and evaluation of its stability using image analysis