Finding Contents or People

Effect of Spirulina ( Arthrospira platensis ) microencapsulated in alginate and whey protein concentrate addition on physicochemical and organoleptic properties of functional stirred yogurt
Surface treatment of titanium by in-situ anodizination and NiO photodeposition: enhancement of photoelectrochemical properties for water splitting and photocathodic protection of stainless steel
Surface treatment of titanium by in-situ anodizination and NiO photodeposition: enhancement of photoelectrochemical properties for water splitting and photocathodic protection of stainless steel
Influence of verjuice extract on the morphology, phase, and magnetic properties of green synthesized CoFe2O4 nanoparticle: its application as an anticancer drug delivery
Influence of verjuice extract on the morphology, phase, and magnetic properties of green synthesized CoFe2O4 nanoparticle: its application as an anticancer drug delivery
Temperature Evolution, Material Flow, and Resulting Mechanical Properties as a Function of Tool Geometry during Friction Stir Welding of AA6082
Corrosion protection of superhydrophobic/amphiphobic cobalt coating with anti-icing and self-cleaning properties fabricated by a one-step electrodeposition method
Identification of Polyphenolic Compounds Responsible for Antioxidant, Anti-Candida Activities and Nutritional Properties in Different Pistachio (Pistacia vera L.) Hull Cultivars
Effects of dietary corn and protein levels on physical properties of extruded feed pellets and growth performance of rainbow trout, Oncorhynchus mykiss
MP2, DFT, and IQA study of substituent effect on the structure, stability, and bonding properties of CX2 singlet and triplet carbenes and related carbenoids
MP2, DFT, and IQA study of substituent effect on the structure, stability, and bonding properties of CX2 singlet and triplet carbenes and related carbenoids
The Performance Effect of PEG-Silica Fume as Shape-stabilized Phase Change Materials on Mechanical and Thermal Properties of Lightweight Concrete Panels
Enhancement of mechanical properties of a novel single phase Ni1.5FeCrCu0.5 HEA through cold rolling and subsequent annealing
Fatty acid profile, silymarin content and production properties of milk thistle (Silybum marianum) germplasm under different water environments
Comparative Study of Microwave-Assisted Vacuum Evaporation, Microwave-Assisted Evaporation, and Conventional Evaporation Methods on Physicochemical Properties of Barberry Juice