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Variation in Seed Oil Content and Fatty Acid Composition of Globe Artichoke Under Different Irrigation Regimes
Effect of Polymer Concentration and Acidification Time on Olive Oil Microcapsules Obtained by Complex Coacervation
Effect of Polymer Concentration and Acidification Time on Olive Oil Microcapsules Obtained by Complex Coacervation
Free vibration analysis of FGM cylindrical shells under non-uniform internal pressure
Modeling of simultaneous competitive mixed gas permeation and CO2 induced plasticization in glassy polymers
Genetic Perspective of Ascites Syndrome in Meat Type Chickens Iranian Journal of Applied Animal Science
The LOCV method versus the fermion (hypernetted) chain approximations using the Bethe homework problem
The Effects of Drought Stress and Super Absorbent Polymer on Morph-physiological Traits of Pear millet (Pennisetum glaucum).
Effect of salinity on seed oil content and fatty acid composition of safflower (Carthamus tinctorius L.) genotypes
The use of novel biodegradable optically active and nanostructured poly(amide-ester-imide) as a polymer matrix for preparation of modified ZnO based bionanocomposites
The use of novel biodegradable optically active and nanostructured poly(amide-ester-imide) as a polymer matrix for preparation of modified ZnO based bionanocomposites
Copper Effects on Growth Lipid Peroxidation and Total Phenolic Content of Rosemary Leaves Under Salinity Stress
Copper Effects on Growth Lipid Peroxidation and Total Phenolic Content of Rosemary Leaves Under Salinity Stress
Botanical traits protein and carbohydrate fractions ruminal degradability and energy contents of alfalfa hay harvested at three stages of maturity and in the afternoon and morning
An Analysis of Disciplinary Distinction between Persian and English A Case Study of Computer Sciences