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Incedence and distribution of important viral pathogens in some Iranian potato fields
Determination of chemical composition mineral contents and protein quality of Iranian kilka fish meal
Sorption of cadmium on palygorskite sepiolite and calcite Equilibria and organic ligand affected kinetics
Sorption of cadmium on palygorskite sepiolite and calcite Equilibria and organic ligand affected kinetics
Sorption of cadmium on palygorskite sepiolite and calcite Equilibria and organic ligand affected kinetics
Sorption of cadmium on palygorskite sepiolite and calcite Equilibria and organic ligand affected kinetics
Sorption of cadmium on palygorskite sepiolite and calcite Equilibria and organic ligand affected kinetics
Evaluation of phenolic content and antioxidant activity of Iranian caraway in comparison with clove and BHT using model systems and vegetable oil
Identification of Lactic Acid Bacteria Isolated From Traditional Iranian Lighvan Cheese
Identification of Lactic Acid Bacteria Isolated From Traditional Iranian Lighvan Cheese
Non-carcass componets and wholesale cuts of Iranian fat-tailed lambs fed chromium nicotinate or chromium chloride
Relationship of Iranian maize mosaic virus with insect vector and plant cells
Application of surface electrochemical passivation of lead-antimony alloy for a simple and rapid electrochemical determination of antimony content
Notes on ecological peculiarities of Iranian Jerboa Allactaga firouzi Womochel 1978
Oill content and fatty acid composition in seed of three safflower species