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Hossein Ghiasi Esfahani
Biography 60
The effect of heat stress and increasing the level of amino acids and energy on the performance, immune system, intestinal morphology, and meat quality in Arian broilers (Sponsor: Arian company)
application of methyl imidazolium hydrogen sulfate as an acidic ionic liquid in the oxidation of sulfides, protection of hydroxy and carbonyl groups, deprotection of thioacetals and the synthesis of some heterocyclic compounds
application of potassium iron zirconium phosphate in the friedel crafts alkylation and the synthesis of amino nitrils and also the application of acidic ionic liquid in the synthesis of some organic compounds
Fluorine as a Lewis acid-A symmetry adapted perturbation theory based on density functional theory and interacting quantum atoms study of noncovalent interactions in the NCF-NH3 complex
Chiral Poly(amide-imide)/Carbon Nanotube Bionanocomposites Containing hydroxyl Pendant Gruops and L-Phenylalanine amino acid: Synthesis, Preparation of Thin Films, and Thermomechanical Behavior
Influence of biosafe amino acid-functionalized multiwalled carbon nanotubes on the morphology and thermal properties of the poly(amide–imide) nanocomposites containing N,N′-(pyromellitoyl)-bis-S-valine segments
Synthesis and properties of chiral poly(ester–imide)/multiwalled carbon nanotube nanocomposites containing 4,4′-thiobis(2-tert-butyl-5-methylphenol) and s-valine amino acid moieties
Influence of biosafe amino acid-functionalized multiwalled carbon nanotubes on the morphology and thermal properties of the poly(amide–imide) nanocomposites containing N,N′-(pyromellitoyl)-bis-S-valine segments
Synthesis and Characterization of Novel Magnetic Nano-Biocomposite Hydrogels Based on Starch-<i>g</i>-poly(acrylic acid) Reinforced by Cellulose Nanofibers for Cu<sup>2+</sup> Ion Removal
Synthesis and Characterization of Novel Magnetic Nano-Biocomposite Hydrogels Based on Starch-<i>g</i>-poly(acrylic acid) Reinforced by Cellulose Nanofibers for Cu<sup>2+</sup> Ion Removal
The effect of polyethylene glycol on printability, physical and mechanical properties and osteogenic potential of 3D-printed poly (l-lactic acid)/polyethylene glycol scaffold for bone tissue engineering
(A) The ligand docked in binding pocket of BSA. (B) The hydrophobic and hydrophilic amino acid residues surrounding the ligand. (C) The hydrogen bonding interaction distance between ligand and SER 201
Effects of fat sources and dietary C182 to C183 fatty acids ratio on growth performance ruminal fermentation and some blood components of Holstein calves