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Isfahan University of Technology
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Conventional superconductivity at 203 kelvin at high pressures in the sulfur hydride system
2013-Tavakoli.S.
مقالات پژوهشی
2007
Eng
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انتشارات
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Effect of cooking on the thermal conductivity of whole and ground lean beef Journal of Food science
Administrative Experiences
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Ecology of dust
زمينههاي تحقيقاتي شيبشكن (آبشار)
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