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Effect of dietary flaxseed oil level on the growth performance and fatty acid composition of fingerlings of rainbow trout oncorhynchus mykiss
Effect of dietary flaxseed oil level on the growth performance and fatty acid composition of fingerlings of rainbow trout oncorhynchus mykiss
Effect of dietary canola oil level on the growth performance and fatty acid composition of fingerlings of rainbow trout (Oncorhynchus mykiss)
Effect of dietary canola oil level on the growth performance and fatty acid composition of fingerlings of rainbow trout (Oncorhynchus mykiss)
Effect of dietary canola oil level on the growth performance and fatty acid composition of fingerlings of rainbow trout (Oncorhynchus mykiss)
Synergetic effect of synthesized sulfonated polyaniline/quaternized graphene and its application as a high-performance supercapacitor electrode, Journal of Materials Science, 2017.
Efficient heavy metal ion removal by triazinyl-β-cyclodextrin functionalized iron nanoparticles
Capturing Cd2+ ions from wastewater using PVA/α-MnO2-Oleic acid nanocomposites
Fabrication and characterization of novel polyvinylpyrrolidone nanocomposites having SiO 2 nanoparticles modified with citric acid and L ( )-ascorbic acid
Using Mg-al-layered double hydroxide intercalated with chiral dicarboxylic acid for the reinforcement of isoleucine amino acid containing poly(amide-imide)
Microwave-Accelerated Preparation of Aromatic Polyamides Containing Phthalimide and S-Valine Pendent Groups in Ionic Liquids
Synthesis and characterization of poly(amide-imide)s bearing a S-valine moiety in molten ionic liquid.
Microwave-Assisted Synthesis and Morphological Characterization of Chiral Poly(amide–imide) Nanostructures in Molten Ionic Liquid Salt
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2018-Sadeghian.A.