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Elevated atmospheric CO2 concentration mitigates salt damages to safflower: Evidence from physiological and biochemical examinations
Elevated atmospheric CO2 concentration mitigates salt damages to safflower: Evidence from physiological and biochemical examinations
Analyzing the effect of depopulation on the spatial structure of the city of lodz, Poland: Development and application of an integrated land use and transportation model
Improved Upper Bounds on the Average Redundancy of Optimal RVLC
Improved Upper Bounds on the Average Redundancy of Optimal RVLC
Improved Upper Bounds on the Average Redundancy of Optimal RVLC
Understanding salinity stress responses in sorghum: exploring genotype variability and salt tolerance mechanisms
Towards an Anticancer Bioactive Glass-Fe3O4/Pectin/Pectic Oligosaccharide Coatings for Biomedical Applications
Characterization of zinc uptake in seedlings of wheat cultivars differing in Zn-deficiency tolerance as affected by histidine
Characterization of zinc uptake in seedlings of wheat cultivars differing in Zn-deficiency tolerance as affected by histidine
Mechanical, electrochemical and permeability behaviour of Ti6Al-4V scaffolds fabricated by electron beam powder bed fusion for orthopedic implant applications: The role of cell type and cell size
Mechanical, electrochemical and permeability behaviour of Ti6Al-4V scaffolds fabricated by electron beam powder bed fusion for orthopedic implant applications: The role of cell type and cell size
Enhancing hamburger shelf life and quality using gallic acid encapsulated in gelatin/tragacanth gum complex coacervate
Heat shock interferes with the amino acid metabolism of bovine cumulus-oocyte complexes in vitro: a multistep analysis
Changes in Secondary Metabolite Production in Response to Salt Stress in Alcea rosea L.