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Fabrication and characterization of chitosan-gelatin/ single walled carbon nanotubes electrospun composite scaffolds for cartilage tissue engineering applications
Fabrication and characterization of chitosan-gelatin/ single walled carbon nanotubes electrospun composite scaffolds for cartilage tissue engineering applications
A novel nanohybrid based on metal-organic framework MIL101-PANI/Ag for the adsorption of cationic methylene blue dye from aqueous solution
A novel nanohybrid based on metal-organic framework MIL101-PANI/Ag for the adsorption of cationic methylene blue dye from aqueous solution
Structural engineering of nickel-coated carbon fibers with high electrical conductivity for flexible EMI shielding
Preparation and in vitro characterization of electrospun scaffolds composed of chitosan, gelatin and 58S bioactive glass nanoparticles for skin tissue engineering
Photocatalytic hydrogen generation using colloidal covalent organic polymers decorated bimetallic Au-Pd nanoalloy (COPs/Pd-Au)
Assessing social responsibility in organizations related to rural development management- Case study: Jihad-e-Agriculture Organization of Isfahan Province
Polysaccharides-based nanofibrils: From tissue engineering to biosensor applications
Grain boundary engineering in roll-bonded copper to overcome the strength-ductility dilemma
High efficient solid-phase microextraction based on a covalent organic framework for determination of trifluralin and chlorpyrifos in water and food samples by GC-CD-IMS
Synthesis of engineered silica aerogel containing SrAl2O4: Eu2+, Dy3+ to improve luminescence efficiency, thermal and water stability and optical properties
Synthesis of engineered silica aerogel containing SrAl2O4: Eu2+, Dy3+ to improve luminescence efficiency, thermal and water stability and optical properties
Influence of reducing starch in the dietswith similar protein and energy contents on lactation performance, ruminal fermentation, digestibility, behaviour and blood metabolites in primiparous andmultiparous dairy cows
Influence of reducing starch in the dietswith similar protein and energy contents on lactation performance, ruminal fermentation, digestibility, behaviour and blood metabolites in primiparous andmultiparous dairy cows