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GSI-HADES (Darmstadt, GSI)
شرکت در کنفرانس
Maryam Dookheh
Novel Bioactive Chiral Poly(amide–imide)s Containing Different Amino Acids Linkages: Studies on Synthesis, Characterization and Biodegradability
A facile, efficient, and rapid covalent functionalization of multi-walled carbon nanotubes with natural amino acids under microwave irradiation
The first report on the atom transfer radical polymerization of an optically active acidic monomer based on L-phenylalanine.
Food Quality Control
Sara Sadeghi. (M.Sc)
Application of ultrasonic irradiation as a benign method for production of glycerol plasticized-starch/ascorbic acid functionalized MWCNTs nanocomposites Investigation of methylene blue adsorption and electrical properties
Food Packaging
Sana Karbalaee
Cereal Science and Technology
Food Quality Control
Advanced Food Packaging
Advanced Cereal Science