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Enhancing Microbial Efficiency through Genetic Modifications for Applications in the Food Industry
Enhancing Microbial Efficiency through Genetic Modifications for Applications in the Food Industry
Enhancing Microbial Efficiency through Genetic Modifications for Applications in the Food Industry
Advanced Postsynthetic Modification of COF: Elevating Hydrophilicity for Efficient Doxorubicin Delivery
Biosafe organic diacid intercalated LDH/PVC nanocomposites versus pure
Teaching
Vibrations
Research Projects
Architectural design of bilayer metal-organic Frameworks on nanotubes for photo-supercapacitor applications
Nano –Mixed Oxides and their Applications
Amino acid-functionalized multi-walled carbon nanotubes for improving compatibility with chiral poly(amide-ester-imide) containing l-phenylalanine and l-tyrosine linkages
Biography
Preparation and characterization of new organoclays using Natural Amino Acids and Cloisite Na+.
Papers presented in Conferences
Improved covalent functionalization of multi-walled carbon nanotubes using ascorbic acid for poly(amide imide) composites having dopamine linkages