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Introduction
Postharvest biology and technology of fruits vegetables and flowers
Postharvest an introduction to the physiology and handling
A Colour Atlas of Post-Harvest Diseases and Disorders of Fruits and Vegetables, Vol. 1
A Colour Atlas of Post-Harvest Diseases and Disorders of Fruits and Vegetables, Vol. 2
Color Atlas of Postharvest Quality of Fruits and Vegetables
Postharvest Physiological Disorders
chlorophyll fluorescence (CF)
Control atmosphere (CA) and Modified atmosphere
Pathological disorders
Fruit flavor and Volatile
Biography
Biography
Awards
Membership

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