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Energy management strategy for fuel cell battery vehicles based on fuzzy logic and dynamically focused learning method
Experimental and theoretical studies on piezoelectric energy harvesting from low-frequency ambient random vibrations
Experimental and theoretical studies on piezoelectric energy harvesting from low-frequency ambient random vibrations
Experimental and theoretical studies on piezoelectric energy harvesting from low-frequency ambient random vibrations
Investigating the multiple scales method based on a new scaling for energy harvesting from a double cantilever beam with internal resonance
Investigating the multiple scales method based on a new scaling for energy harvesting from a double cantilever beam with internal resonance
Influence of reducing starch in the dietswith similar protein and energy contents on lactation performance, ruminal fermentation, digestibility, behaviour and blood metabolites in primiparous andmultiparous dairy cows
Influence of reducing starch in the dietswith similar protein and energy contents on lactation performance, ruminal fermentation, digestibility, behaviour and blood metabolites in primiparous andmultiparous dairy cows
Optimization of Water-Energy-Food Nexus considering CO2 emissions from cropland: A case study in northwest Iran
Optimization of Water-Energy-Food Nexus considering CO2 emissions from cropland: A case study in northwest Iran
Energy Band Engineering by CdTe/Si Codoped TiO<sub>2</sub> Nanoarrays for Enhanced Photoelectrochemical Water Splitting
Energy Band Engineering by CdTe/Si Codoped TiO<sub>2</sub> Nanoarrays for Enhanced Photoelectrochemical Water Splitting
Decomposition of the interaction energy of several flavonoids with Escherichia coli DNA Gyr using the SAPT (DFT) method: The relation between the interaction energy components, ligand structure, and biological activity
Decomposition of the interaction energy of several flavonoids with Escherichia coli DNA Gyr using the SAPT (DFT) method: The relation between the interaction energy components, ligand structure, and biological activity
Decomposition of the interaction energy of several flavonoids with Escherichia coli DNA Gyr using the SAPT (DFT) method: The relation between the interaction energy components, ligand structure, and biological activity