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Dr. Milad Fathi
Professor- Department of Food Science and Technology, Isfahan University of Technology
en
Development of nanoencapsulated lavender essential oil using cellulose nanocrystals as reinforcement for cherry tomatoes packaging
doi
https://doi.org/10.1016/j.afres.2025.101570
Date : 2025-
Article type
Journal
Dr. Milad Fathi
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