| تعيين ارزش غذايي و استفاده از نخود خام ، پخته و خيسانده شده در تغذيه جوجه هاي گوشتي |
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1383 |
06 |
Conference |
اولين كنگره علوم دامي و آبزيان كشور |
| تعيين الگو و قابليت دسترسي اسيدهاي آمينه سه رقم سورگوم كم، متوسط و پرتانن در طيور |
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1383 |
06 |
Conference |
اولين كنگره علوم دامي و آبزيان كشور |
| تعيين انرژي قابل سوخت و ساز و قابليت هضم پروتئين جو بدون پوشينه، ذرت و گندم ايراني به دو رو ش تجزيه فضولات و محتويات ايلئوم در خروس بالغ لكهورن |
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1383 |
06 |
Conference |
اولين كنگره علوم دامي و آبزيان كشور |
| تاثير افزايش تراكم پروتئين و ال - كارنيتين جيره بر صفات توليدي جوجه هاي گوشتي |
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1383 |
06 |
Conference |
اولين كنگره علوم دامي و آبزيان كشور |
| Canavanine content and toxicity of raw and treated Bitter Vetch (Vicia ervilia) seeds for broiler chicken. |
NULL |
1383 |
05 |
Journal |
|
| effects of feed and non-feed additives on the quality of corn silage |
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1383 |
04 |
Conference |
The Science of Changing Climates Impact on Agriculture Forestry and Wetlands |
| Influences of citric and ascorbic acids as mineral chelators and vitamin D3 on efficacy of Microbial phytase in broilers fed wheat based - based diet |
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1383 |
03 |
Conference |
22th World s Poultry Congress |
| The effects of cholecalciferol (D3) and phytase on phytate phosphorus utilization in laying hens |
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1383 |
03 |
Conference |
22th World s Poultry Congress |
| Influence of high concentrations of dietary vitamin E C and fat on the performance and meat oxidative stability of heat - stressed broiler chicks during refrigerated storage |
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1383 |
03 |
Conference |
22th World s Poultry Congress |
| Genetic Parameters of Body weight and Some Carcass Traits In two Quil Strains |
NULL |
1383 |
01 |
Journal |
|
| Amino Acid content and Availability in Low Medium and High Tannin Sorgum.. |
NULL |
1383 |
01 |
Journal |
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| The Effects of Phytase and Different Level of Dioetary Calcium and Phosphorus on Phytate Phosphorus Utilization in Laying Hens |
NULL |
1383 |
01 |
Journal |
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| Influence of breeder and laying hen breed on the apprent metabolizable energy of selected feed |
NULL |
1383 |
01 |
Journal |
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| Influence of Broiler breeder and Laying hen breed on the Apparent Metabolizable Energy of Selected Feed Ingredients |
NULL |
1383 |
01 |
Journal |
|
| اثرات استفاده از پودر آب پنير بر عملكرد جوجه هاي گوشتي |
NULL |
1383 |
01 |
Journal |
|
| Effect of dietary manipulation of calcium phosphorus and ascorbic acid during the late stages of egg production cycle on performance and EGG shell quality |
|
1383 |
01 |
Conference |
3rd international symposium on EGG nutrition for health promotion |
| اثر دو سطح تغذيه با نسبت يكسان انژي و پروتئين بر عملكرد پروار |
|
1382 |
06 |
Conference |
هشتمين كنگره علوم خاك ايران |
| تاثير شدت محدوديت غذايي در سنين اوليه و افزايش تراكم مواد مغذي جيره پس از اعمال محدوديت بر عملكرد جوجه هاي گوشتي |
NULL |
1382 |
04 |
Journal |
|
| Amino Acid content and Availability in Low Medium and High Tannin Sorghum Grain for Poultry |
NULL |
1382 |
01 |
Journal |
|
| Canavanine content and toxicity of Raw treated bitter vetch (Vicia ervilia) Seeds for broiler chicken |
NULL |
1382 |
01 |
Journal |
|