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Reaction of Different Diacids with Diisocyanate A Route for Synthesis of New Optically Active Thermoplastic Elastomers
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Synthesis and Characterization of Novel Aromatic Polyamides Containing 5-Aminoisophthalic Acid and L-Isoleucine Moieties
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Novel Aromatic Polyamides Containing Alkylphthalimido Pendent Group Synthesis and Characterization
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A Novel Facile Method for the Preparation of Polyureas Solvent Free Step-Growth Polymerization Reaction of 4-Phenylurazole with Different Diisocyanates
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Synthesis and Characterization of Optically Active Aromatic Polyesters Based on L-Methionine
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Preparation and Characterization of Novel Poly(amide-imide)s Containing L-Methionine in the Main Chain by Two Different Methods
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Synthesis and Characterization of Optically Active Aromatic Polyamides Derived From Newly Chiral Bulky Monomer under Microwave Irradiation
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Microwave-assisted Synthesis of Optically Active Polyamides Containing Phthalic anhydride and L-Phenylalanine Moieties
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Extended Polyamides with Chiral Pendent Architectures in Green Media
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Direct Polycondensation of 5-(3-Methyl-2-phthalimidylpentanoylamino)-isophthalic acid with Various Diisocyanates in Ionic Liquids
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Polyisophthalamides with Pendent Chiral Groups
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Polymerization of 4-(4-Dimethylaminophenyl)urazole with Disocyanates under Solvent-Free Conditions
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Application of Ionic Liquids as an Efficient Green and Novel Media for the Synthesis of Heterocyclic Polyamides and Polyureas
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New Polyamides Containing Pendent Group Synthesis under Microwave Promoted and Conventional Heating
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Synthesis and Characterization of New Organosoluble Optically Active Polyesters Derived from 5-(2-phthalimidiylpropanoylamino)isophathalic acid
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Microwave-Assisted Clean Synthesis of Polyamides Containing Naphthalene Group in Ionic Liquids
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Synthesis and Characterization of Novel Optically Active and Thermally Stable Aromatic Polyesters Containing S-Valine and Phthalimide Pendent Groups
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Preparation of Novel Organosoluble and Optically Active Aromatic Polyamides Containing Phthalimide and L-Alanine Moieties under Microwave Irradiation and Conventional Heating
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