Synergic Effects of Molten Ionic Liquid and Microwave Irradiation in Preparation of Optically Active Nanostructured Poly(Amide-Imide)s Containing Amino Acid and Dopamine Moiety

Abstract

A facile approach has been successfully developed for the preparation of a series of thermally stable and nanostructured chiral poly(amide-imide)s (PAI)s via the polycondensation reaction between 3,5-diamino-N-(3,4-dihydroxy-phenethyl)benzamide with four N-t