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Dr. Milad Fathi
Associate Professor- Department of Food Science and Technology, Isfahan University of Technology
en
Fabrication and characterization of electrospun gelatin nanofibers crosslinked with oxidized phenolic compounds
Date : 1396-02-15
doi
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Article type
Journal
Dr. Milad Fathi
https://people.iut.ac.ir/en/content/118462
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