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Dr.Sayed Amir Hossein Goli
Professor of Food Science and Technology
en
Fabrication and characterization of pectin-zein nanoparticles containing tanshinone using anti-solvent precipitation method
Date : 1402-12-15
doi
10.1016/j.ijbiomac.2024.129463
Article type
Journal
Dr.Sayed Amir Hossein Goli
https://people.iut.ac.ir/en/content/112329
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