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Professor Mahdi Kadivar
Professor in Food Science
en
A Simple Colorimetric Volatile Nitrogen and Hydrogen Sulfide Indicator Based on Filter Paper and Saffron Petal Anthocyanins to Monitor Fish Spoilage in Intelligent Packaging
Date : 1402-07-15
doi
10.1007/s11947-023-03232-9
Article type
Journal
Professor Mahdi Kadivar
https://people.iut.ac.ir/en/content/101279
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