Articles

type: Journal
Title DOI Date
Drought Tolerance in Plants: Physiological and Molecular Responses 10.3390/plants13212962
Chemical Composition, Physiological and Morphological Variations in Salvia subg. Perovskia Populations in Response to Different Salinity Levels 10.3390/ijms252312566
Agro-Physiological and DNA Methylation Responses to Salinity Stress in Wheat (Triticum aestivum L.), Aegilops cylindrica Host, and Their Introgressed Lines 10.3390/plants13192673
How Do Drought, Heat Stress, and Their Combination Impact Stem Reserve Mobilization in Wheat Genotypes? 10.3390/agronomy14081867
Salt tolerance in plants: molecular and functional adaptations #
Epigenetic adaptation to drought and salinity in crop plants #
Phytochemical, Morphological, and Physiological Variation in Different Ajowan (Trachyspermum ammi L.) Populations as Affected by Salt Stress, Genotype × Year Interaction and Pollination System 10.3390/ijms241310438
Expression of Flowering Repressor Gene CsSVP, Carbohydrates, and Antioxidants Affected by Plant Growth Regulators in Saffron #
Yield related traits and tolerance indices to screen salinity tolerant genotypes in cultivated and wild barley 10.1007/s10343-022-00692-5
Phenolic compounds and antimicrobial properties of mint and thyme 10.1016/j.hermed.2022.100604
Grain and flour quality of wheat genotypes grown under heat stress 10.1016/j.sjbs.2022.103417
Changes in Essential Oil Composition, Polyphenolic Compounds and Antioxidant Capacity of Ajowan (Trachyspermum ammi L.) Populations in Response to Water Deficit #
Do ancient wheats contain less gluten than modern bread wheat, in favour of better health? 10.1111/nbu.12551
Overexpression of Choline Oxidase Gene in Three Filial Generations of Rice Transgenic Lines 10.30498/ijb.2022.245350.2850
Physiological and transcriptome indicators of salt tolerance in wild and cultivated barley #
Genetic analysis of salinity tolerance in wheat (Triticum aestivum L.) 10.1371/journal.pone.0265520
Relationships between grain, flour, and dough quality characteristics and solvent retention capacity tests of twelve triticale cultivars and parental species 10.1016/j.foodchem.2021.131283
Hybridization of wheat and Aegilops cylindrica: development, karyomorphology, DNA barcoding and salt tolerance of the amphidiploids #
Photosynthetic and yield performance of wheat (Triticum aestivum L.) under sowing in hot environment 10.1007/s11738-021-03278-2
Tolerance to high temperature at reproductive stage: Trade-offs between phenology, grain yield and yield-related traits in wild and cultivated barleys 10.1111/pbr.12953