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Screening of spermidine-mediated improvement of plant growth, photosynthetic performance, metabolites, and nutrition acquisition in six cabbage varieties
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10.1016/j.sajb.2025.01.021 |
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Impact of cultivar and seasonal growing conditions on growth and health-promoting compounds in Brassica oleracea cultivars: Smooth German kale, Scarlet kale, Dwarf Blue Curled kale, and Collard
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10.1016/j.jafr.2024.101575 |
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Comparison of the effect of Rosa damascena compost, animal manure, and chemical fertilizer on growth and biochemical characteristics of mint plant
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10.1016/j.biombioe.2025.107622 |
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Exploring the protective effects of proline on pepper (Capsicum annum L.) under high-temperature stress
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10.1016/j.stress.2024.100695 |
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Changes in Morphological, Physiological and Phytochemical Traits of Different Dill (Anethum graveolens L.) Cultivars as Affected by Light-Emitting Diodes
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10.3390/molecules29235506 |
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Enhancing tomato growth, quality, and yield through the application of bio and nano-bio phosphorus in conjunction with Pseudomonas putida inoculation
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10.1016/j.jafr.2024.101483 |
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Amending clayey and sandy soils with nano - bio phosphorous for regulating tomato growth, biochemical, and physiological characteristics
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10.1038/s41598-024-76389-8 |
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Effects of foliar spraying with melatonin and chitosan Nano-encapsulated melatonin on tomato (Lycopersicon esculentum L. cv. Falcato) plants under salinity stress
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10.1186/s12870-024-05672-7 |
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The Role of Brassinosteroids and Nano-Encapsulated Brassinosteroids in Capsicum Pepper Growth and Physiological Adaptations to High-Temperature Stress
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10.3390/horticulturae10101062 |
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The effect of bio and nano silicon sources on sweet pepper growth in greenhouses under LED light conditions
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10.1016/j.scienta.2024.113476 |
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Interacting effects of phytohormones and fruit pruning on the morpho-physiological and biochemical attributes of bell pepper
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10.1038/s41598-024-65855-y |
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Morpho-biochemical and nutritional value of some early- and late-bolting spinach (Spinacia oleracea) accessions
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10.1007/s11738-024-03687-z |
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Effect of foliar applications of aminolevulinic acid (bulk and nano-encapsulated) on bell pepper under heat stress
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10.1016/j.stress.2024.100477 |
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Variations in Sweet Pepper Growth, Physiology, and Gene Expression in Shock and Gradual Salt Stress
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10.1080/00103624.2024.2383263 |
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Investigate the Genetic Relationships and Morphological Diversity of Some Afghan and Iranian Melon Cultivars for Breeding Purposes
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10.1007/s11105-024-01433-w |
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Variation in Flavonoid Compounds, Volatiles and Yield Related Traits in Different Iranian Rosa damascena Mill. Cultivars Based on SPME Arrow and LC-MS/MS
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10.3390/foods13050668 |
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Screening some pine species from North America and dried zones of western Asia for drought stress tolerance in terms of nutrients status, biochemical and physiological characteristics
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10.3389/fpls.2023.1281688 |
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Optimizing of the quality of rose grown with varying ratios and periods of Red: Blue light-emitting diodes in commercial greenhouse
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10.22077/jhpr.2023.6524.1322 |
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Effects of Potassium and Nanocapsule of Potassium on Pepper Growth and Physiological Changes in High-Temperature Stress
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10.1007/s42729-023-01486-y |
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Effects of melatonin foliar application on hot pepper growth and stress tolerance
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10.1016/j.stress.2023.100192 |
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