Associate Professor

Ph.D. : Animal Nutrition-Physiology, Isfahan University of Technology, Isfahan, Iran (2004-2009). Ph.D. Dissertation: Anti-Bacterial Activities of Chicken Egg Yolk Antibody (IgY) on Escherichia coli O78:K80, and Passive Immunity Effect of IgY against Escherichia coli O78:K80 in Broilers

M.Sc. : Poultry Nutrition, Isfahan University of Technology, Isfahan, Iran (2002-2004). M.Sc. Thesis: Effect of inclusion of probiotic in barley based diets on egg yolk cholesterol and laying hen's performance

B.Sc. : Animal Sciences, Zanjan University, Zanjan, Iran (1998-2002).

• College of Agriculture Graduate Coordinator, Isfahan University of Technology (2020-2022)
• Head of Animal Science Department, Isfahan University of Technology (2015-2017)
• Member of Iranian Stem Cell Council (2016-Present)
• Member of Iranian Scientific Association of Embryology and Reproductive Biology (2016-Present)