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Source of supplemental dietary fat interacts with relative proportion of forage source in Holstein dairy cows: Production responses, milk fat composition, and rumen fermentation
Source of supplemental dietary fat interacts with relative proportion of forage source in Holstein dairy cows: Production responses, milk fat composition, and rumen fermentation
Effect of management strategies on reducing negative impacts of climate change on water resources of the Isfahan-Borkhar aquifer using MODFLOW
Investigating the Effect of Optimum Welding Parameters on the Microstructural and Mechanical Properties of St37 Steel and 316L Stainless Steel Welded by the Friction Stir Welding Process
Investigating the Effect of Optimum Welding Parameters on the Microstructural and Mechanical Properties of St37 Steel and 316L Stainless Steel Welded by the Friction Stir Welding Process
Genetic diversity of Iranian Chrysanthemum morifolium cultivars using morphological traits and sequence related amplified polymorphism (SRAP) markers
Genetic diversity of Iranian Chrysanthemum morifolium cultivars using morphological traits and sequence related amplified polymorphism (SRAP) markers
The Effect of Thin Film Thickness on Thermal Nonlinear Optical Properties and Surface Morphology of Cu Nanostructure Thin Films
Varietal differences in the effect of rice ageing on starch digestion
The Use of Wild Relatives of Safflower to Increase Genetic Diversity for Fatty Acid Composition and Drought Tolerance
The Use of Wild Relatives of Safflower to Increase Genetic Diversity for Fatty Acid Composition and Drought Tolerance
The Use of Wild Relatives of Safflower to Increase Genetic Diversity for Fatty Acid Composition and Drought Tolerance
Evaluation of the effects of nanomaterials on durability of engineered cementitious composites exposed to the aggressive environment
An experimental study on the effect of a novel nature-inspired 3D-serrated leading edge on the aerodynamic performance of a double delta wing in the transitional flow regime
Wide hybridization and introgression breeding in safflower: Effectiveness of different selection methods