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Development of carboxylated multi-walled carbon nanotubes reinforced potentially biodegradable poly(amide–imide) based on N-trimellitylimido-S-valine matrixes: Preparation, processing, and thermal properties
Surface modification of MWCNTs with glucose and their utilization for the production of environmentally friendly nanocomposites using biodegradable poly(amide-imide) based on N-trimellitylimido-S-valine matrix
Research Interest
Use of vitamin B1 for the surface treatment of silica (SiO2) and synthesis of poly (vinyl chloride)/SiO2 nanocomposites with advanced properties
Employment of ultrasonic waves for the preparation of PVA/TiO2‐BSA nanocomposites: Mechanical, thermal, and optical properties
23. Preparation of new optically active polyamides containing L-phenylalanine, phthalimide side chain via diisocyanate route by microwave energy: Comparison with conventional heating
synthesis of acidic ionic liquids: iodination and protection of alcohols and aldehydes under solvent free conditions
The theoretical study of electron-induced trimerization of acrylic acid anion radical in the gas phase
Corrosion & Oxidation of Metals
Novel ternary poly (vinyl pyrrolidone)/poly (amide-imide)/ZnO nanocomposite: Synthesis, characterization, thermal and optical performance
Novel nanocomposites of poly (vinyl alcohol) and Mg–Al layered double hydroxide intercalated with diacid N-tetrabromophthaloyl-aspartic
Novel ternary poly (vinyl pyrrolidone)/poly (amide-imide)/ZnO nanocomposite: Synthesis, characterization, thermal and optical performance,
Supervised Ph.D. Students
Hepatic fatty acids profile, oxidative stability and egg quality traits ameliorated by supplementation of alternative lipid sources and milk thistle meal
Hepatic fatty acids profile, oxidative stability and egg quality traits ameliorated by supplementation of alternative lipid sources and milk thistle meal