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An Empirical Investigation of Farmers' Awareness and Behavior in the Sense of Water Scarcity Toward Participatory Management
Effects of policy and functional (in)coherence on coordination - A comparative analysis of cross-sectoral water management problems
Development of the Karun Macroinvertebrate Tolerance Index (KMTI) for semi-arid mountainous streams in Iran
Effects of upstream activities of Tigris-Euphrates River Basin on water and soil resources of Shatt al-Arab Border River
Comparative profiling of volatile organic compounds associated to temperature sensitive resistance to wheat streak mosaic virus (WSMV) in resistant and susceptible wheat cultivars at normal and elevated temperatures
Physiological changes of sweet pepper under low irrigation regimes applied in three phenological stages of vegetative growth, reproductive growth, and fruit set
Edible Wax-Based Nanoparticles as Novel Stabilizers for Oil-in-Water Pickering Emulsion
Vetiver Grass (Chrysopogon zizanoides L.): A Hyper-Accumulator Crop for Bioremediation of Unconventional Water
Vetiver Grass (Chrysopogon zizanoides L.): A Hyper-Accumulator Crop for Bioremediation of Unconventional Water
Smart redox-sensitive micelles based on chitosan for dasatinib delivery in suppressing inflammatory diseases
Influence of fatty acid-esterified waxy maize starch type and concentration on stability and properties of oil-in-water emulsions
Influence of fatty acid-esterified waxy maize starch type and concentration on stability and properties of oil-in-water emulsions
Influence of fatty acid-esterified waxy maize starch type and concentration on stability and properties of oil-in-water emulsions
Influence of fatty acid-esterified waxy maize starch type and concentration on stability and properties of oil-in-water emulsions
Salinity tolerance screening in Iranian and Afghan melons (Cucumis melon) based on several associated morphological and physiological traits