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Water loss in agriculture and loss of social welfare: evidence from pistachio production in Iran
Water loss in agriculture and loss of social welfare: evidence from pistachio production in Iran
Introducing a Suitable Strategy to Improve Wheat Properties and Water Productivity under Moisture Stress Conditions in a Sandy Loam Soil
Introducing a Suitable Strategy to Improve Wheat Properties and Water Productivity under Moisture Stress Conditions in a Sandy Loam Soil
Introducing a Suitable Strategy to Improve Wheat Properties and Water Productivity under Moisture Stress Conditions in a Sandy Loam Soil
Design of an in-tank thermal neutron beam for PGNAA application at Isfahan MNSR
Integration of inventory control, maintenance policy, and quality control for selling products under warranty
Formulating a design model for product platform architecture adopting integrated design approach considering variety, cost, and accessibility criteria
Antibacterial metabolites production by Lactobacillus plantarum PTCC 1896 in fermented whey and optimization of fermentation conditions for maximum production using RSM
Production of milk-based drink enriched by dietary fiber using carrot pomace: Physicochemical and organoleptic properties during storage
Changes in Secondary Metabolite Production in Response to Salt Stress in Alcea rosea L.
Changes in Secondary Metabolite Production in Response to Salt Stress in Alcea rosea L.
Production of low-fat frankfurter sausage using a new fat replacer: reconstituted agar hydrogel
Developing a sustainable water and wastewater management plan based on water footprint in a part of a steel industry: a case of iron pellet production factory in southeastern Iran
A sulfonated triazine-based covalent organic polymer supported on a mesoporous material: a new and robust material for the production of 5-hydroxymethylfurfural